Top four tips to make healthy and tasty food There is common myth that healthy food isn’t really the tasty one. However, if you use the right tips you can ensure the perfect combination of health and taste. Trying to cook the healthier version of all your favorite recipes without giving up on the taste? Don’t worry, as you will not have to sacrifice the taste even one bit if you follow these three easy ways to make healthy recipes. Cut down on fats Use a non-stick pan or an air fryer while frying. Leaving out oil from your healthy and tasty food will cut as much as 45 calories in each meal. If you feel the food is drying out, then add water instead of oil. Try using less oil than whatever a recipe suggests. Cut down on salt and sugar Replace salt with other alternatives like lemon juice…

Read More